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Kevin Fischer is a veteran broadcaster, the recipient of over 150 major journalism awards from the Milwaukee Press Club, the Wisconsin Associated Press, the Northwest Broadcast News Association, the Wisconsin Bar Association, and others. He has been seen and heard on Milwaukee TV and radio stations for over three decades. A longtime aide to state Senate Republicans in the Wisconsin Legislature, Kevin can be seen offering his views on the news on the public affairs program, "InterCHANGE," on Milwaukee Public Television Channel 10, and heard filling in on Newstalk 1130 WISN. He lives with his wife, Jennifer, and their lovely baby daughter, Kyla Audrey, in Franklin.

The latest from Rehorst

Posted by Kevin Fischer on Jan. 17, 2011

Rehorst

The Monthly Newsletter of Wisconsin's First & Finest Craft Distillery

In This Issue

Order Online

Tours

Cocktail Dinner

A Great Gift for the Holidays!!

Featured Article

Order our spirits online!

Want our products but can't find them in your area? Order online from Binny's. They currently stock our Vodka, Citrus Honey Vodka, Gin, Roaring Dan Rum, Amerique 1912 Absinthe and they even have a limited number of our Pumpkin Spirit bottles.

Distillery Tours

Great Lakes Distillery is open for tours and tastings! Come try our products and learn how we make them. Tasting room hours are Monday through Saturday Noon to 6PM. Tours are at 2 & 4PM daily with an additional tour at 6PM Fridays.

(Check our website or call for updates as we sometimes have to cancel tours to accomodate events.)

Just a quick update to let you know about a great event coming up this Thursday. Hope to see you there!

Details below...

Cocktail Dinner (this Thursday!)

Milwaukee's Trocadero is hosting a Rehorst Cocktail Dinner this Thursday January 20th.

Join us for a four-course cocktail dinner. Only $45 (plus tax and gratuity)! For reservations, call 414-272-0205. Each course will be paired with a unique cocktail created by distillery mixologist Jason Neu-

First Course:
Tongue & Cheek - a veal cheek and beef tongue terrine on crostini with sweet onion compote

Second Course:
Grilled Fig & Bleu Salad - Baby arugula topped with fresh figs, bleu cheese, red onion and candied walnuts

Third Course:
Filet Mignon - Grilled filet of beef in a demi-glace with roasted beets, cauliflower puree and sauteed brussel sprouts, topped with crispy potato straws

Fourth Course:
Poached Pear - Rum poached pear with mascarpone cheese

This is going to be awesome!
For reservations, call 414-272-0205

See you Thursday at Trocadero!

Yours in Spirit,

Guy Rehorst

Great Lakes Distillery, LLC

Rehorst Premium Milwaukee Vodka is 40% Alcohol by Volume (80 Proof).

Rehorst Premium Milwaukee Gin is 44% Alcohol By Volume (88 Proof).

Rehorst Premium Milwaukee Citrus & Honey Flavored Vodka is 40% Alcohol By Volume (80 Proof).
Roaring Dan's Maple Flavored Rum is 45% Alcohol by Volume (90 proof).
Artisan Series Pear Brandy Eau-de-Vie, Grappa and Kirschwasser are 40% Alcohol by Volume (80 Proof).

Drink Responsibly.

Great Lakes Distillery, Milwaukee WI

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